Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, my mother-in-law's recipe for vegetable kakiage fritters. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
My Mother-in-Law's Recipe for Vegetable Kakiage Fritters is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. My Mother-in-Law's Recipe for Vegetable Kakiage Fritters is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook my mother-in-law's recipe for vegetable kakiage fritters using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make My Mother-in-Law's Recipe for Vegetable Kakiage Fritters:
- Prepare 1 large Onion
- Prepare 1/2 Carrot
- Make ready 2 Chikuwa
- Get 5 tbsp ☆Plain white flour
- Make ready 2 tbsp ☆Katakuriko
- Prepare 1/2 tsp ☆Salt
- Take 100 ml Water
Instructions to make My Mother-in-Law's Recipe for Vegetable Kakiage Fritters:
- Thinly slice the onion, julienne the carrot, slice the chikuwa into 5 mm rounds. Combine the cut ingredients in a bowl, and dredge in 2 tablespoons of flour (not listed).
- Make the batter. Combine the ☆ ingredients in a separate bowl, and whisk with chopsticks or a whisk. Add 100 ml of water and mix. Heat the oil.
- Combine Step 1 into Step 2, and mix briskly (if the batter is loose, add more flour). Scoop up the batter mixture with a ladle or a large spoon and gently slide into the surface of the heated oil (about 180°C / 356°F).
- Once the batter mixture hardens, flip over and fry until crisp. Avoid poking the fritters, and continue frying until completely crisp at a slightly slower temperature.
- Make in large batches and freeze any uneaten portions. Pack in your bento: https://cookpad.com/en/recipes/158537-frozen-kakiage-fritters-for-your-bento - - https://cookpad.com/us/recipes/158537-frozen-kakiage-fritters-for-your-bento
So that’s going to wrap it up with this special food my mother-in-law's recipe for vegetable kakiage fritters recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

