Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, garlic mayonnaise vegetables tempura. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Garlic Mayonnaise Vegetables Tempura is one of the most well liked of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Garlic Mayonnaise Vegetables Tempura is something that I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook garlic mayonnaise vegetables tempura using 5 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Garlic Mayonnaise Vegetables Tempura:
- Prepare Vegetables, mushrooms
- Make ready 1 cube ice
- Get 3/4 cup flour
- Prepare 3 tablespoon garlic mayonnaise
- Prepare 1/2 cup water
Steps to make Garlic Mayonnaise Vegetables Tempura:
- Cut vegetables
- Mix ingredients and make batter.
- Put vegetables in Tempura batter. Fry in deep vegetable oil.
- Eat with any sauce you like. I like soy sauce or lemon soy sauce. This is today’s dinner.
So that is going to wrap it up with this special food garlic mayonnaise vegetables tempura recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
