Recipe of Super Quick Homemade steak from the oven and gravy

steak from the oven and gravy
steak from the oven and gravy

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, steak from the oven and gravy. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.

steak from the oven and gravy is one of the most favored of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. steak from the oven and gravy is something that I have loved my whole life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have steak from the oven and gravy using 16 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make steak from the oven and gravy:
  1. Take steaks
  2. Get steaks your choice of cut
  3. Make ready ground black pepper
  4. Make ready granulated garlic powder
  5. Get salt
  6. Make ready butter melted quarter pound
  7. Get chopped mushrooms
  8. Make ready ground black pepper
  9. Take butter
  10. Take onion sliced
  11. Get salt
  12. Get granulated garlic powder
  13. Take vegetable oil
  14. Make ready sr flour
  15. Take water
  16. Get vegetable broth fifteen ounce
Steps to make steak from the oven and gravy:
  1. preheat oven 450°F Fahrenheit add spices to steak pan fry the steak on high 2 minutes each side put into pan in oven cook fo 15 minutes add butter on top coat both sides of steak
  2. heat butter melt in a pan add onionsadd spices and mushrooms fry for 7 minutes mix quarter cup of oil and flour make a batter add broth and water to mushrooms bring to boil boil2 minutes add batter stir well its going to thicken

So that is going to wrap this up for this exceptional food steak from the oven and gravy recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!