Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to prepare a special dish, thai-style slow cooker chicken. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Thai-Style Slow Cooker Chicken is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Thai-Style Slow Cooker Chicken is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook thai-style slow cooker chicken using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Thai-Style Slow Cooker Chicken:

1. Take Boneless Skinless Chicken Breast
2. Take Salsa (your favorite kind)
3. Take Creamy Peanut Butter
4. Take Agave Nectar or Honey
5. Take Lemon Juice
6. Make ready Sliver Crystalized Ginger
7. Make ready Soy Sauce
8. Take Drop Sesame Oil
9. Get Ground Coriander
10. Take Ground Red Pepper
11. Make ready Kosher Salt
12. Prepare Extra Virgin Olive Oil

Steps to make Thai-Style Slow Cooker Chicken:

1. Add all ingredients, except chicken and EVOO, to a blender and blend until smooth.
2. Place chicken breasts in bottom of slow cooker and pour sauce over the tops. Drizzle with additional 1/2 tbsp of EVOO.
3. Cook on low for 8 hours. Serve over rice.

So that is going to wrap this up with this special food thai-style slow cooker chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!