Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, moist and delicious yogurt banana cake. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Moist and Delicious Yogurt Banana Cake is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Moist and Delicious Yogurt Banana Cake is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook moist and delicious yogurt banana cake using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Moist and Delicious Yogurt Banana Cake:

1. Make ready Butter
2. Get Sugar
3. Make ready Egg
4. Get Plain yogurt
5. Prepare ※ 1 regular sized Banana
6. Prepare ◆Cake flour
7. Take ◆Baking powder
8. Take ◆ Cinnamon powder (optional)

Steps to make Moist and Delicious Yogurt Banana Cake:

1. Soften the butter in the microwave by heating for about 20-30 seconds (500 W). Add the sugar and mix with a whisk.
2. Whisk in the egg, then gently mix in the yogurt.
3. Mash the banana with a fork and add to the yogurt mixture. Mix together with a rubber spatula.
4. Sift the ◆ flour, baking powder, and cinnamon into the mixture from Step 3. Use a rubber spatula to combine with cutting motions.
5. Line the pan with baking paper and pour in the dough. Smooth the top.
6. Bake for about 30-40 minutes in an oven preheated to 180°C (356 Fahrenheit). When a toothpick or skewer inserted into the center comes out clean, it's done.

So that is going to wrap it up with this exceptional food moist and delicious yogurt banana cake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!