Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, whiskey beef sandwiches. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Whiskey Beef Sandwiches is one of the most popular of current trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Whiskey Beef Sandwiches is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook whiskey beef sandwiches using 5 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Whiskey Beef Sandwiches:

1. Prepare chuck roast boneless
2. Take whiskey or bourbon (I use 1 full cup)
3. Get can/bottle of beer (12 oz)
4. Take pepperoncini peppers (12-16 oz) (remove stems) DO NOT DRAIN
5. Prepare beef broth

Instructions to make Whiskey Beef Sandwiches:

1. Trim as much visible fat off the beef as possible
2. Add all the ingredients into crockpot along with the juice from the peppers.
3. Cook on low for 8 hrs.
4. Use fork to shred beef, add shredded beef back to crockpot.
5. Simmer for ten minutes then ready to eat.

So that is going to wrap this up for this exceptional food whiskey beef sandwiches recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!