How to Make Quick Easy Twice Baked Potato

Easy Twice Baked Potato
Easy Twice Baked Potato

Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a special dish, easy twice baked potato. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Twice Baked Potato is one of the most popular of current trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. Easy Twice Baked Potato is something that I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have easy twice baked potato using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Easy Twice Baked Potato:
  1. Get potatoes
  2. Take potatoes
  3. Get shredded cheddar cheese
  4. Make ready heavy cream
  5. Take minced garlic
  6. Make ready butter
  7. Prepare salt and pepper
  8. Prepare bacon diced
  9. Make ready diced green onion
Instructions to make Easy Twice Baked Potato:
  1. Peel, dice, and cook potatoes. While potatoes are cooking fry diced bacon drain and set aside.
  2. Strain potatoes and mash. Add garlic, butter, and heavy cream until you get mashed potatoes consistency. Add salt and pepper to taste. I use mixers for this step.
  3. Stir in cheddar cheese with a spoon.
  4. Grease a 9x13 baking dish with butter. Pour potatoes in and spread evenly. Sprinkle bacon on top. Bake for 30 minutes. Remove and sprinkle green onions over top.

So that is going to wrap it up with this special food easy twice baked potato recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!