Hey everyone, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, raw mixed berry and mango cakes. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

RAW MIXED BERRY and MANGO CAKES is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. RAW MIXED BERRY and MANGO CAKES is something that I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have raw mixed berry and mango cakes using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make RAW MIXED BERRY and MANGO CAKES:

1. Take cake batter
2. Prepare almond meal + extra
3. Take desiccated coconut
4. Get coconut oil
5. Prepare capfuls of rose water
6. Prepare dried dates
7. Prepare cashews
8. Get cinnamon
9. Prepare nutmeg
10. Get maple syrup + extra
11. Make ready extra
12. Prepare mixed berries
13. Make ready mango
14. Take vegan whipped cream (refer to recipes)

Steps to make RAW MIXED BERRY and MANGO CAKES:

1. In a cup, add the dates and some hot water, just to cover. Let sit for 10 minutes to soften. In a food processor, add the dates, cashews and a small drizzle of the date water. Blitz until a smooth paste forms. Add more water if needed.
2. Place mixture into a bowl. Add the remaining ingredients. Mix well. Taste. Add more maple syrup if needed.
3. Divide the mixture into 2 bowls.
4. In the same food processor, add the mangoes and some of the date water. Blitz until smooth. Pour into 1 bowl. Mix well.
5. Place the mixed berries into the food processor add some date water. Blitz until smoothe. Pour into the other bowl. Mix well.
6. Pour both cake mixtures into molds. Place into the fridge for 4 hours or overnight is best. Or put in freezer for 1 hour.
7. Note: the batter makes 6 mini cakes each, total 12. Or instead of mini cakes. Choose a flavour, mixed berries or mango. Add flavour plus an extra cup to the batter before diving it and pour into a small spring form cake tin to make a big cake.

So that is going to wrap it up for this special food raw mixed berry and mango cakes recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!