Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, thick and rich miso tonkotsu (pork base) ramen noodles. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Thick and Rich Miso Tonkotsu (Pork Base) Ramen Noodles is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. Thick and Rich Miso Tonkotsu (Pork Base) Ramen Noodles is something which I have loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook thick and rich miso tonkotsu (pork base) ramen noodles using 19 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thick and Rich Miso Tonkotsu (Pork Base) Ramen Noodles:

1. Prepare Miso tonkotsu ramen soup
2. Make ready 500 ml Soy milk
3. Get 500 ml Water
4. Get 2 1/2 tsp Chinese Chicken stock powder
5. Prepare 1 1/2 tsp Grated garlic
6. Make ready 2 tsp Oyster sauce
7. Prepare 2 tsp Soy sauce
8. Take 2 tbsp Weipa
9. Make ready 2 tbsp Mirin
10. Make ready 1 Pepper
11. Get 1 tbsp Miso
12. Get 1/2 tsp Tian mian jiang (Chinese sweet bean paste)
13. Take Ingredients (your favorites )
14. Take 3 servings Chinese noodles (or cellophane noodles, shirataki noodles)
15. Get 3 Flavoured boiled eggs
16. Prepare 1 Flavoured wood ear muchrooms
17. Make ready 1 Char siu pork
18. Prepare 1 Green onions or scallions
19. Make ready 1 Ground sesame seeds

Instructions to make Thick and Rich Miso Tonkotsu (Pork Base) Ramen Noodles:

1. Add all the ingredients except for the miso into a pot, and turn on the heat. Warm the mixture while stirring until it's just about to boil. If it boils, the flavour will dissipate, so be careful.
2. Strain the miso and tian mian jiang over the pot, and mix, then the soup is done.
3. Transfer the freshly cooked noodles into a bowl, pour the soup over, put the toppings, then it's done.
4. This is easier! Here is a recipe for normal tonkotsu ramen noodles.
5. Here is a recipe for cold noodles with dipping sauce. - - https://cookpad.com/us/recipes/152246-cold-tonkotsu-ramen-with-dipping-sauce

So that is going to wrap this up for this special food thick and rich miso tonkotsu (pork base) ramen noodles recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!