How to Prepare Speedy Basic Penne Arrabbiata

Basic Penne Arrabbiata
Basic Penne Arrabbiata

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, basic penne arrabbiata. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Basic Penne Arrabbiata is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Basic Penne Arrabbiata is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have basic penne arrabbiata using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Basic Penne Arrabbiata:
  1. Prepare Penne
  2. Make ready Garlic (finely chopped)
  3. Make ready Olive oil
  4. Get Red chili pepper (tear into pieces)
  5. Prepare Parsley (finely chopped)
  6. Take Salt
  7. Make ready Canned whole tomatoes (diced are easier to use)
Steps to make Basic Penne Arrabbiata:
  1. Boil penne with plenty of water. (Details omitted).
  2. Heat olive oil in a pan, and add garlic, parsley and red chili pepper.
  3. When garlic becomes golden brown, add canned whole tomatoes (diced are easier to use) and simmer.
  4. Taste and add salt, if needed. Simmer for 5-6 minutes. Add pasta water to the sauce, if it thickens too much.
  5. Add cooked penne. Drizzle olive oil, and mix penne and sauce well.
  6. Serve on a plate. Enjoy it piping hot.

So that is going to wrap this up for this special food basic penne arrabbiata recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!