Hey everyone, it is Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, smoked salmon dip. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Smoked Salmon Dip is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes yummy. They’re nice and they look fantastic. Smoked Salmon Dip is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have smoked salmon dip using 7 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Smoked Salmon Dip:

1. Prepare 8 ounces of cream cheese room temperature
2. Prepare lemon juice
3. Make ready milk
4. Make ready dry dill weed
5. Prepare 4 ounce pouches of smoked salmon chopped
6. Prepare of green onions thinly sliced
7. Make ready water chestnuts chopped

Steps to make Smoked Salmon Dip:

1. Mix cream cheese, lemon juice and milk
2. Add the rest of the ingredients until throughly combined
3. Serve with your favorite crackers or bread

So that is going to wrap it up for this special food smoked salmon dip recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!