Hello everybody, it’s Louise, welcome to our recipe page. Today, we’re going to make a distinctive dish, zucchini parmesan bake. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Zucchini Parmesan Bake is one of the most favored of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Zucchini Parmesan Bake is something that I have loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook zucchini parmesan bake using 10 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Zucchini Parmesan Bake:
- Take 2 tbsp butter, divided
- Make ready 4 cups sliced zucchini
- Make ready 1 cup grated parmesan cheese
- Take 1/4 cup mayonnaise
- Get 1/4 cup sour cream
- Take 1 tsp onion powder
- Make ready 2 large eggs, beaten
- Prepare 1/2 tsp salt
- Get 1/8 tsp black pepper
- Make ready 1/4 cup bread crumbs
Steps to make Zucchini Parmesan Bake:
- Preheat oven to 350 degrees. Spray 1 1/2 quart baking dish with nonstick cooking spray.
- Melt 1 tbsp butter in a large skillet over medium high heat. Sauté zucchini in butter in skillet just until tender, about 3 to 4 minutes. Drain well.
- In a large bowl, combine parmesan, mayonnaise, sour cream, onion powder, eggs, salt, & pepper. Add zucchini & toss lightly to mix. Spoon mixture into prepared baking dish.
- In a small bowl, mix breadcrumbs & the remaining butter. Sprinkle over zucchini mixture. Bake until lightly browned, about 30 minutes.
So that is going to wrap it up for this special food zucchini parmesan bake recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

