Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, hot dago. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
Hot Dago is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Hot Dago is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook hot dago using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Hot Dago:
- Get 1 lb hamburger
- Take 3 pounds ground pork
- Get 1 1/2 tbls garlic powder
- Make ready 1 1/2 tbls onion salt
- Prepare 1 1/2 tbls oregano
- Make ready 1 1/2 tbls black pepper
- Get 1 1/2 tbls celery salt
- Get Your ragu sauce
- Prepare Fresh mozzarella
Instructions to make Hot Dago:
- Add all ingredients minus sauce and mozzarella mix well but don't over do it.
- Form into patties cook over medium heat until done. FYI cast iron works best.
- Add mozzarella and stem till melted.
- Place on beard and cover with sauce
So that is going to wrap this up with this special food hot dago recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

