How to Prepare Perfect Chinese cabbage and tuna salad

Chinese cabbage and tuna salad
Chinese cabbage and tuna salad

Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, chinese cabbage and tuna salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Chinese cabbage and tuna salad is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Chinese cabbage and tuna salad is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook chinese cabbage and tuna salad using 6 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Chinese cabbage and tuna salad:
  1. Make ready 2 cups Chinese cabbage (shredded, salted and squeezed)
  2. Make ready 1 canned tuna (no salt, in water)
  3. Get 1 tbsp sugar
  4. Get 3 tbsp Ponzu
  5. Make ready 3 tbsp Mayonnaise
  6. Prepare 1 tbsp sesame seed
Instructions to make Chinese cabbage and tuna salad:
  1. Shred cabbage and leave them salted (a pinch of salt, extra amount) for approx. 10 mins. Squeeze cabbage to remove extra water.
  2. Add sugar, ponzu, mayonnaise and tuna in a bowl and mix well. Add cabbage and mix well. Add sesame seed.

So that is going to wrap this up for this special food chinese cabbage and tuna salad recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!