Recipe of Perfect Moist Chocolate Chip Banana Bread

Moist Chocolate Chip Banana Bread
Moist Chocolate Chip Banana Bread

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, moist chocolate chip banana bread. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Moist Chocolate Chip Banana Bread is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. Moist Chocolate Chip Banana Bread is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have moist chocolate chip banana bread using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Moist Chocolate Chip Banana Bread:
  1. Make ready 3 ripe mashed bananas
  2. Take 3/4 cup granulated sugar
  3. Make ready 1/2 cup light brown sugar
  4. Get 1/2 cup oil
  5. Prepare 1/2 cup whole milk
  6. Prepare 2 eggs (room temperature)
  7. Get 1 3/4 cup all-purpose flour
  8. Prepare 1 tsp baking soda
  9. Take 1 tsp vanilla extract
  10. Get 1/2 cup semi-sweet chocolate chips
Instructions to make Moist Chocolate Chip Banana Bread:
  1. In a medium bowl, combine the flour and baking soda. Set aside.
  2. In a large bowl, mix mashed bananas, granulated sugar, and light brown sugar with a whisk until well combined.
  3. Add oil, milk, and eggs. Whisk again for a minute.
  4. Using a spatula, fold in the flour mixture in three additions, stirring just until combined.
  5. Fold in the vanilla extract and the chocolate chips.
  6. Pour the mixture into a greased 9โ€ x 5โ€ loaf pan and bake in a preheated 325F oven for more or less 1 hour 20 minutes.
  7. Let it cool for roughly 30 minutes before serving. Yum ๐Ÿ˜‹
  8. Note: If you donโ€™t finish the bread in one sitting, wrap it in aluminum foil to keep it soft and moist. You can freeze it in the freezer for at least a month.

So that’s going to wrap it up for this exceptional food moist chocolate chip banana bread recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!