Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, hot cinnamon cake. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Hot Cinnamon Cake is one of the most well liked of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Hot Cinnamon Cake is something that I have loved my entire life.

To begin with this recipe, we must prepare a few components. You can cook hot cinnamon cake using 12 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Hot Cinnamon Cake:

1. Get 1/4 cup butter
2. Take 1 cup sugar
3. Make ready 2 eggs
4. Take 1 cup sour cream
5. Get 1 tsp baking soda
6. Take 1 tsp vanilla
7. Take 1 tsp baking powder
8. Get 1 1/2 cups flour
9. Make ready Pinch salt
10. Take 1/4 cup sugar
11. Make ready 1 tsp cinnamon
12. Prepare 2 Tbsp chopped nuts (any kind - I use pecans or walnuts)

Steps to make Hot Cinnamon Cake:

1. Preheat oven to 350 degrees. Line an 8 x 8 inch cake pan with parchment paper.
2. Cream butter and add 1 cup of sugar gradually. Add eggs one by one, beating after each addition.
3. Mix the sour cream with the baking soda and vanilla and add to the creamed ingredients.
4. Sift together the flour, baking powder and salt. Gradually add to the creamed ingredients.
5. Turn half of the batter into the prepared pan. Mix together 1/4 cup sugar, cinnamon and chopped nuts. Sprinkle half of the nut mixture over the batter. Top with the rest of the batter and sprinkle the other half of the nut mixture on top.
6. Bake for 25 to 30 minutes or until toothpick comes out clean. It takes 28 minutes in my oven.
7. Serve hot, warm or cooled. Enjoy!

So that is going to wrap it up for this exceptional food hot cinnamon cake recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!