Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sauerkraut “pancakes” - fuczki. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

It is so much easier and quicker to make Fuczki - sauerkraut pancakes! This is a regional cuisine from Bieszczady Mountains, it is said to be Lemko dish. Lemkos is an Eastern Slavic ethnic group living in Polish mountains. In a large mixing bowl stir together flax meal and water.

Sauerkraut “pancakes” - fuczki is one of the most well liked of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Sauerkraut “pancakes” - fuczki is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have sauerkraut “pancakes” - fuczki using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Sauerkraut “pancakes” - fuczki:

1. Prepare 300 g Sauerkraut
2. Take 70 g chickpea four (I used it for extra protein, but any flour will be as good)
3. Take 1 tbsp oil
4. Prepare Smoked paprika, cumin
5. Prepare 1 tbsp soy sauce or a big pinch of salt

It is fast, simple and so different. The pancakes are delicious and I hope you will give them a try! Fuczki are fried like Placki ziemniaczane (Potato Fritters with Rosemary and Horseradish Sauce) but made with sauerkraut. The most important ingredient is good, naturally pickled cabbage.

Steps to make Sauerkraut “pancakes” - fuczki:

1. Mix flour with 1/4 cup of water, soy sauce, paprika and cumin
2. Add sauerkraut and oil, mix well
3. Fry on a dry pan (but can also add oil to it for more intensive taste)

Fuczki are fried like Placki ziemniaczane (Potato Fritters with Rosemary and Horseradish Sauce) but made with sauerkraut. The most important ingredient is good, naturally pickled cabbage. First, the sauerkraut should be well drained, then chopped and mixed with the batter. Fuczki are fried like Placki ziemniaczane (Potato Fritters with Rosemary and Horseradish Sauce) but made with sauerkraut. The most important ingredient is good, naturally pickled cabbage.

So that’s going to wrap this up with this special food sauerkraut “pancakes” - fuczki recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!