Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, healthy mango muffin. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Healthy Mango Muffin is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Healthy Mango Muffin is something that I’ve loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have healthy mango muffin using 13 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Mango Muffin:
- Make ready 1 cup all-purpose flour
- Make ready 1 cup quick cooking oatmeal
- Take 1 tsp baking powder
- Make ready 1/4 tsp baking soda
- Prepare 1/4 tsp salt
- Get dash powdered coffee
- Take 1 tsp chia seeds
- Take 3 tsp golden flaxseed meal
- Prepare 1 eggs
- Make ready 1/2 cup evaporated milk
- Make ready 1/4 cup canola oil
- Make ready 1 tsp vanilla extract
- Get 1 cup diced mangoes
Steps to make Healthy Mango Muffin:
- Preheat oven at 180C. In a bowl, lightly beat the egg, then add the brown sugar, canola oil, milk and the vanilla extract.
- In a separate bowl, combine the flour, the oats, flaxseed meal, chia seeds, baking powder, baking soda, salt and powdered coffee. Mix well.
- Add the wet ingredients into the dry ingredients and mix until softened. Fold in the diced mangoes. Scoop evenly into the greased muffin tray and bake for 15 minutes or until it passes the toothpick test.
So that is going to wrap this up with this exceptional food healthy mango muffin recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
