Hey everyone, it’s Jim, welcome to our recipe site. Today, we’re going to prepare a special dish, vickys toasted quinoa pilaf, gluten, dairy, egg & soy-free. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Vickys Toasted Quinoa Pilaf, Gluten, Dairy, Egg & Soy-Free is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Vickys Toasted Quinoa Pilaf, Gluten, Dairy, Egg & Soy-Free is something that I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have vickys toasted quinoa pilaf, gluten, dairy, egg & soy-free using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Vickys Toasted Quinoa Pilaf, Gluten, Dairy, Egg & Soy-Free:

1. Make ready 1 tbsp heaped, sunflower spread / butter
2. Prepare 1 small onion, finely chopped
3. Make ready 4 clove garlic, finely chopped
4. Prepare 175 grams dry quinoa, rinsed
5. Prepare 450 ml hot vegetable stock
6. Prepare 1 small handful flat-leaf parsley, finely chopped
7. Prepare 1/2 tsp thyme leaves
8. Get 1 black pepper to taste
9. Prepare 1 squeeze of lemon juice

Instructions to make Vickys Toasted Quinoa Pilaf, Gluten, Dairy, Egg & Soy-Free:

1. Melt the spread in a saucepan and gently fry the onion, garlic and quinoa until lightly browned, around 5 minutes
2. Add the stock and bring to the boil. Cover and let simmer for 15 minutes or until the quinoa has absorbed all of the stock
3. Toss through the chopped parsley and thyme
4. Season to taste with pepper and serve with a squeeze of lemon juice or a lemon wedge
5. Goes great with chicken, fish or a simple salad with crusty bread

So that is going to wrap it up for this exceptional food vickys toasted quinoa pilaf, gluten, dairy, egg & soy-free recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!