Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, banana carrot and choco chip muffin. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Banana Carrot and Choco Chip Muffin is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Banana Carrot and Choco Chip Muffin is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have banana carrot and choco chip muffin using 15 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Banana Carrot and Choco Chip Muffin:

1. Make ready quick cooking oats
2. Take all-purpose flour
3. Get flaxseed meal
4. Make ready ground cinnamon
5. Get salt
6. Make ready baking powder
7. Prepare baking soda
8. Get melted butter
9. Take vanilla extract
10. Prepare carrot pulp
11. Make ready mashed bananas
12. Get granulated brown sugar
13. Get eggs
14. Get chocolate chips
15. Prepare crushed almonds

Steps to make Banana Carrot and Choco Chip Muffin:

1. Preheat oven at 200C. Grease muffin pan with butter.
2. In a big bowl, mash the bananas and set aside. In a separate bowl, beat the eggs, add in the melted butter, sugar and vanilla extract. Add the mashed bananas and carrot pulps.
3. Combine all the dry ingredients such as the flour, flaxseed, oatmeal, baking powder, baking soda and cinnamon and mix thoroughly. Add the dry ingredients to the wet ingredients. Fold in the chocolate chips and crushed almonds.
4. Spoon the batter evenly on the greased muffin tray and bake for 15 minutes or check if a toothpick inserted comes out clean.

So that’s going to wrap this up for this special food banana carrot and choco chip muffin recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!