Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, smooth basic custard pudding. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Smooth Basic Custard Pudding is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Smooth Basic Custard Pudding is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook smooth basic custard pudding using 9 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Smooth Basic Custard Pudding:
- Get Egg Mixture
- Take 180 ml Milk
- Take 2 Egg yolk
- Get 25 grams Sugar
- Get 5 drops Vanilla extract or vanilla oil (if you have it)
- Get Caramel sauce
- Get 30 grams Sugar
- Get 1 tbsp Water ①
- Get 1 tbsp Water ②
Instructions to make Smooth Basic Custard Pudding:
- [For the caramel sauce] Combine the sugar and water ① in a small pot and heat on medium. Don't stir, but swirl it by shaking the pot a bit as it heats.
- It will start to brown, so turn off the heat when it is a color you like. However, if you cook it for too long it will get bitter) Add water ② and it's done (watch out for splattering.
- Put the finished caramel sauce in the bottom of your pudding molds.
- [For the egg mixture] Put all the ingredients for the egg mixture in a bowl and mix together.
- Strain the egg mixture with a tea strainer or similar and pour the strained mixture on top of the caramel sauce in the pudding mold.
- Use a toothpick to pop bubbles that appear on the surface, and steam. (I used the steaming setting on my oven and steamed it for about 25 minutes.) ※See the helpful hints for more info.
- When the flan has cooled, chill in the refrigerator, and it's complete ♪
- It can be eaten plain, or with whipped cream.
So that’s going to wrap this up for this exceptional food smooth basic custard pudding recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

