Hey everyone, it’s Brad, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, thai vermicelli soup with pork & shrimp meatballs. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Thai Vermicelli Soup with Pork & Shrimp Meatballs is one of the most favored of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Thai Vermicelli Soup with Pork & Shrimp Meatballs is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have thai vermicelli soup with pork & shrimp meatballs using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Thai Vermicelli Soup with Pork & Shrimp Meatballs:
- Prepare [Pork & Shrimp Meatballs]:
- Get 100 g pork
- Make ready 100 g shrimp (raw - peeled)
- Get 1/2 tsp garlic, minced
- Take 1/2 tsp pepper
- Get 1/2 tsp coriander powder
- Prepare 2 Tbsp light or regular soy sauce
- Prepare [Soup]:
- Make ready 1 liter water
- Get 100 g Chinese cabbage / napa cabbage
- Take 100 g carrot
- Prepare 60 g vermicelli rice noodles
- Make ready 4 shiitake mushrooms, sliced (optional)
- Prepare Fresh cilantro/coriander leaves, chopped
- Get 1 1/2 tsp salt
Steps to make Thai Vermicelli Soup with Pork & Shrimp Meatballs:
- Make the meatballs by mixing all ingredients together in a bowl. Form into 3 cm balls.
- Bring water to a boil in a pot. Add the carrot, cabbage and meatballs.
- When cabbage is soft, add the salt and vermicelli. When all vegetables are cooked, turn off the heat.
- Serve and garnish with coriander leaves.
So that’s going to wrap it up with this special food thai vermicelli soup with pork & shrimp meatballs recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
