Simple Way to Prepare Award-winning Prawn and Vegetable Gratin

Prawn and Vegetable Gratin
Prawn and Vegetable Gratin

Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, prawn and vegetable gratin. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Prawn and Vegetable Gratin is one of the most well liked of current trending meals on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Prawn and Vegetable Gratin is something that I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook prawn and vegetable gratin using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Prawn and Vegetable Gratin:
  1. Prepare 3 tbsp butter, divided
  2. Take 1 tbsp flour
  3. Make ready 1 cup milk
  4. Get to taste Salt
  5. Get 1/4 tsp black pepper powder
  6. Prepare 1/2 cup assorted vegetables
  7. Make ready 6-8 tiger prawns
  8. Get 1/2 cup processed cheese, grated
Steps to make Prawn and Vegetable Gratin:
  1. Bring half litre water to boil. Add pra ns and cook for approx 6 minutes. Drain, devain and keep aside.
  2. Heat butter in a non stick pan. Stir the prawns In it and keep aside.
  3. Boil the vegetables, drain and keep aside.
  4. In the same non stick pan, heat butter and saute the veggies. Keep aside
  5. I'm the same non stick pan, heat butter, add flour and stir. Add the milk and keep stirring until there is no lump and it has reached the consistency of white sauce.
  6. Add veggies and prawn to the sauce, and add salt and black pepper powder.
  7. Now pour the veggie and sauce mix in a baking dish, sprinkle the cheese and bake @200 degree for 15 minutes or till the cheese turns golden brown.. Enjoy!

So that’s going to wrap it up with this special food prawn and vegetable gratin recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!