Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, honey-flavoured sweet potato dessert. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Honey-Flavoured Sweet Potato Dessert is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Honey-Flavoured Sweet Potato Dessert is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few components. You can have honey-flavoured sweet potato dessert using 7 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Honey-Flavoured Sweet Potato Dessert:
- Take Sweet potato
- Make ready Butter (doesn't have to be unsalted)
- Make ready Milk
- Take Honey
- Take Rum
- Make ready Egg yolk
- Prepare Water (for mixing with the egg yolk)
Instructions to make Honey-Flavoured Sweet Potato Dessert:
- Peel the sweet potato, and cut into 1 cm thick slices, then soak in water to remove any bitterness.
- Cook in boiling water for about 15 minutes. (When a bamboo skewer can go through, it's ready.)
- Drain the water, and mash the sweet potato with a masher.
- When the potato is mashed into small pieces, add the butter while it's still hot, and mix.
- Combine the honey and milk.
- Add the Step 5 mixture into the bowl with the sweet potato and mix.
- Add the rum and mix some more.
- Make your preferred shapes, and place them on parchment paper.
- Brush the egg yolk mixture (1 egg yolk and 1 teaspoon of water) with a spoon.
- Bake in the oven for 20 minutes at 180°C. Then remove from the oven.
- While it's still hot, brush with the egg mixture one more time.
- Bake in the oven for 10 minutes at 200°C until the surface turns golden brown, and you're done.
So that is going to wrap it up with this exceptional food honey-flavoured sweet potato dessert recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

