Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, avocado & mushrooms on toast. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Avocado & Mushrooms on Toast is one of the most popular of current trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Avocado & Mushrooms on Toast is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can cook avocado & mushrooms on toast using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Avocado & Mushrooms on Toast:

1. Prepare 2 slices whole grain bread
2. Make ready 2 tbsp crushed avocado
3. Prepare 2 large field mushrooms
4. Take 1/2 tsp onion granules
5. Prepare 1/2 tsp smoked paprika
6. Get Olive oil

Instructions to make Avocado & Mushrooms on Toast:

1. Slice the mushrooms and pan fry with olive oil and a splash of water to get the mushrooms sizzling. Sprinkle over the seasonings and continue to cook for a few mins until done.
2. Toast the bread.
3. Top the toast with the mushrooms, then top with avocado and season with salt and pepper.

So that is going to wrap it up for this exceptional food avocado & mushrooms on toast recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!