Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy homemade banana muffins. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Easy homemade Banana muffins is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Easy homemade Banana muffins is something that I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook easy homemade banana muffins using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Easy homemade Banana muffins:

1. Make ready large ripe banana (I use 3 and half super ripe banana) smashed
2. Make ready sugar (less or more)
3. Prepare oil (vegetables oil)
4. Get egg
5. Prepare flour
6. Get salt
7. Make ready baking powder
8. Get baking soda

Steps to make Easy homemade Banana muffins:

1. Preheat oven to 350F (175C) and line a muffin tin with paper liners.
2. Combine flour, salt, baking soda, and baking powder together, and set aside.
3. In a large bowl combined smashed banana, sugar, oil, and egg. And then add the flour mixture. Gently folded it until dry mixture are just combine. Don’t over mix, because it will dense the texture.
4. Using ice cream scooper, scoops the batter into muffins tins. Filling each liner 3/4 of the way full.
5. Bake for 20-25 minutes or depending on your oven.
6. Take out from the oven when a toothpick inserted in the center of the muffin comes out clean.
7. You can enjoy your banana bread either warm or cool.
8. And of course you still can freeze it if you still have leftovers. Enjoy 😊
9. ❤️HappyBaking❤️

So that’s going to wrap it up with this special food easy homemade banana muffins recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!