Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a special dish, beans and corn tempura. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Beans and Corn Tempura is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Beans and Corn Tempura is something which I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can have beans and corn tempura using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beans and Corn Tempura:

1. Make ready 3 tablespoon Edamame bean
2. Prepare 3 tablespoon black bean
3. Make ready 3 tablespoon corn
4. Prepare 3 tablespoon flour
5. Take 1 tablespoon rice flour
6. Prepare 1/2 teaspoon baking powder

Steps to make Beans and Corn Tempura:

1. Ingredients
2. Mix all dry ingredients and put about 70ml cold water.
3. Pour Tempura mixture in beans
4. Fry in 1cm deep vegetable oil till the Tempura crispy
5. Eat with salt, soy sauce, ketchup or mayonnaise.

So that’s going to wrap this up for this exceptional food beans and corn tempura recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!