Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, parmesan crusted zucchini fries. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

In some circles zucchini is kind of a hard sell, am I right? Today's recipe will change all of that. It's a take on the classic deep-fried zucchini, but. Parmesan-Crusted Zucchini Fries. this link is to an external site that may or may not meet accessibility guidelines.

Parmesan crusted zucchini fries is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. Parmesan crusted zucchini fries is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have parmesan crusted zucchini fries using 10 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Parmesan crusted zucchini fries:

1. Take main
2. Make ready 2 large zucchini
3. Get 1/2 cup parmesan cheese dry
4. Get 2 tbsp olive oil, extra virgin
5. Take seasoning dash to taste
6. Prepare 2 dash garlic powder
7. Take 2 dash cayenne pepper
8. Prepare 2 dash oregano
9. Prepare 2 dash ground black pepper
10. Take 2 dash Season salt

Coated in Panko breadcrumbs, parmesan and buttermilk then lightly pan fried. It's a match made in heaven. And if all veggies were like this, I'd And the best part about this is that there is absolutely no deep frying or sauteing of any kind. I like to let mine broil the last couple of minutes to get that nice golden brown crust.

Instructions to make Parmesan crusted zucchini fries:

1. Cut zucchini into fry like pieces put in a bowl add oil and thoroughly coat fries
2. In a separate bowl add all spices and parmesan mix thoroughly with a fork
3. Take each fry and press into parmesan mix coat well then place on a foil lined cookie sheet you may want to spray with pam so they don't stick
4. Bake at 350°F for about 30 to 40 minutes
5. Plate and serve with some dip or as a side for grilled chicken breast or salmon.. enjoy 😊

And if all veggies were like this, I'd And the best part about this is that there is absolutely no deep frying or sauteing of any kind. I like to let mine broil the last couple of minutes to get that nice golden brown crust. Zucchini fries oven baked with Japanese panko bread crumbs and Parmesan cheese. Zucchini is in season now and I have many zucchini recipes to share with you. Today, I am going to teach you how to make zucchini fries; they are absolutely crispy, healthy (no deep-frying) and delicious.

So that’s going to wrap it up for this special food parmesan crusted zucchini fries recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!