Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, slow cooker chicken mole. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Slow Cooker Chicken Mole is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Slow Cooker Chicken Mole is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can cook slow cooker chicken mole using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Slow Cooker Chicken Mole:
- Take Boneless, skinless Chicken thighs
- Prepare Ground Black Pepper
- Prepare Can of Diced Tomatoes
- Make ready Medium Onion, diced
- Prepare Dried Ancho Chiles, stemmed
- Make ready Large Chipotle Chiles in Adobo Sauce, plus 1 tablespoon Adobo Sauce
- Make ready Sliced Almonds, roasted or not. Does not matter
- Take Bittersweet Chocolate, finely chopped
- Make ready Garlic, diced
- Get Olive Oil
- Prepare Ground Cumin
- Prepare Ground Cinnamon
Instructions to make Slow Cooker Chicken Mole:
- Season both sides of the chicken thighs with pepper and place them in the slow cooker.
- Place all of the remaining ingredients in a blender and blend on high until it is of a smooth consistency, about 1 to 2 minutes.
- Pour the Mole Sauce over the chicken in the slow cooker. Stir together the sauce and chicken.
- Cook on low for 6 hours. Check out the chicken. If you wish it to be more tender, then cook another 1-2 hours.
- Remove the chicken and the sauce into a bowl and then shred it with two forks.
- Enjoy!
So that is going to wrap this up with this exceptional food slow cooker chicken mole recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
