Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to make a distinctive dish, beef broccoli. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Beef Broccoli is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Beef Broccoli is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can have beef broccoli using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Beef Broccoli:

1. Prepare 1.2 lbs raw steak, cut into strips, trimmed
2. Make ready 1/2 cup white or yellow onions, diced
3. Make ready 3 cloves garlic, minced
4. Prepare fresh ginger, grated (optional)
5. Make ready 1 cup low sodium chicken or beef broth, warmed
6. Make ready 1/2 cup low sodium soy sauce or tamari
7. Make ready 1/3 cup brown sugar, packed
8. Get 1 TBSP sesame oil
9. Make ready 1/4-1/2 tsp red pepper flakes
10. Prepare 2-3 TBSP cornstarch, to thicken
11. Make ready 3-4 cup fresh broccoli, steamed
12. Get white rice, prepared

Steps to make Beef Broccoli:

1. Add steak, onions, garlic and fresh ginger into the slow cooker.
2. In a medium size bowl, stir together broth, soy sauce, brown sugar, sesame oil, and red pepper flakes until brown sugar has dissolved.
3. Pour mixture into a slow cooker and stir.
4. Place the lid on the slow cooker and cook on low for 3-4 hours or until steak is tender to your liking.
5. Stir in cornstarch to thicken the sauce.
6. Taste and adjust seasonings if desired.
7. To serve, place rice on a plate and top with beef and broccoli. Garnish with red pepper flakes and sesame seeds.

So that’s going to wrap it up for this exceptional food beef broccoli recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!