Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, crockpot garlic butter chicken and veggies. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Crockpot Garlic Butter Chicken and Veggies is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look wonderful. Crockpot Garlic Butter Chicken and Veggies is something which I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have crockpot garlic butter chicken and veggies using 11 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crockpot Garlic Butter Chicken and Veggies:

1. Take Baby Carrots
2. Get Red Potatoes, cubed
3. Get Yellow Onion, sliced
4. Make ready Zucchini, cubed
5. Prepare Lg. Chicken breasts, boneless and skinless cut into strips
6. Take Salted Butter
7. Make ready Onion Powder
8. Get Minced Garlic
9. Prepare Dried Cilantro
10. Get Dried Tarragon
11. Take All-purpose Seasoning

Steps to make Crockpot Garlic Butter Chicken and Veggies:

1. In a small saucepan add the butter and seasonings and minced garlic. Cook on low til butter is melted and set aside.
2. Add chicken to crockpot then then the rest of ingredients. Pour the butter sauce over everything. Cover and cook on high for 4 hours or on low for 8 hours.
3. Serve immediately. I serve with Flaky Butter Biscuits and a side salad. Enjoy 😊

So that is going to wrap this up with this exceptional food crockpot garlic butter chicken and veggies recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!