Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, leafy salad. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Leafy Salad is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. Leafy Salad is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few ingredients. You can have leafy salad using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Leafy Salad:
- Make ready 1 cup red/ green amaranth leaves (chawli) chopped
- Get 1 cup lettuce leaves chopped
- Make ready 1/2 cup dill /shepu leaves chopped
- Prepare 1 orange segments
- Get 1 small cucumber
- Get 1/4 cup yellow bell pepper chopped
- Make ready For creamy dressing:
- Prepare 1 cup whisked fresh curd
- Get 1 tsp red chilli flakes
- Make ready 1 tbsp honey
- Get to taste Salt & freshly crushed black pepper powder
Steps to make Leafy Salad:
- Wash & pat dry all veggies. Chopped amaranth leaves, dill leaves. Tear lettuce leaves with hand to small pieces Peel and chopped cucumber, orange. Chopped yellow bell pepper.
- In mixing bowl add whisk curd,red chilli flakes,honey salt & pepper. Mix well.
- In another mixing bowl add chopped leafy greens, cucumber and yellow bell pepper. Mix well. Add orange pieces.
- Pour curd dressing. Toss well. Chill in refrigerator.
- Serve/ Relish Delicious Chilled Leafy Salad.
So that is going to wrap it up with this exceptional food leafy salad recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

