Steps to Make Quick Padang-style Kalio Ayam (Padang's Chicken Casserole) πŸ˜‹πŸ₯🐣🌢πŸ₯˜

Padang-style Kalio Ayam (Padang's Chicken Casserole) πŸ˜‹πŸ₯🐣🌢πŸ₯˜
Padang-style Kalio Ayam (Padang's Chicken Casserole) πŸ˜‹πŸ₯🐣🌢πŸ₯˜

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, padang-style kalio ayam (padang's chicken casserole) πŸ˜‹πŸ₯🐣🌢πŸ₯˜. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Padang-style Kalio Ayam (Padang's Chicken Casserole) πŸ˜‹πŸ₯🐣🌢πŸ₯˜ is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Padang-style Kalio Ayam (Padang's Chicken Casserole) πŸ˜‹πŸ₯🐣🌢πŸ₯˜ is something which I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can cook padang-style kalio ayam (padang's chicken casserole) πŸ˜‹πŸ₯🐣🌢πŸ₯˜ using 31 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Padang-style Kalio Ayam (Padang's Chicken Casserole) πŸ˜‹πŸ₯🐣🌢πŸ₯˜:
  1. Prepare whole Chicken 2kg cut into big pieces
  2. Prepare Lemon juice
  3. Prepare potato peeled, slice thickly like a biscuits
  4. Take big Onions (100g), chopped finely
  5. Take shallots
  6. Make ready Garlic
  7. Get Candle Nuts/Macadamia (Kemiri)
  8. Get fresh Ginger, sliced thickly on top leaving the base intact
  9. Make ready (when the dish is cook, then it's easily to discard this ginger)
  10. Prepare fresh Galangal,slice thickly on top leaving the base intact
  11. Take (or 1 tbs ground Galangal/Lengkuas powder)
  12. Take fresh Red Chillies, pounded into paste
  13. Make ready Bay Leaves (daun salam)
  14. Get Curry Leaves (see image)
  15. Make ready Lemongrass stalks,bruised the white part,tied up the top green
  16. Get Kaffir lime leaves, teared the sides leaves to loosen the oil
  17. Make ready tsb groundTurmeric powder(Curcuma) (no need of fresh Turmeric)
  18. Prepare ground Coriander powder or 1 tbs whole Coriander
  19. Make ready ground Cumin powder
  20. Take Tamarind paste or 2 tbs Tamarind juice
  21. Prepare soft Brown Sugar or Palm sugar
  22. Get Coconut Cream or 1 lt. Coconut liquid from Coconut fruit
  23. Prepare Water parboiled from the kettle
  24. Take Vegetable Rice Bran Oil
  25. Make ready salt
  26. Take Black pepper grinded
  27. Prepare On top centre: w Coriander leaves,the stalks are nice to eat too
  28. Make ready To serve: steamed Jasmine Rice cook in Rice Cooker or
  29. Make ready Ketupat cakes (pressed cooked rice)(see image):
  30. Take Rice boiled in square shaped packet of plaited Coconut leaves
  31. Prepare Prepare: On top of individual plate put a soft large banana leaf
Instructions to make Padang-style Kalio Ayam (Padang's Chicken Casserole) πŸ˜‹πŸ₯🐣🌢πŸ₯˜:
  1. Wash the chicken, marinade with lemon juice. In a blender put the shallots,garlic,candle nuts,fresh chillies,the whole coriander to making a chillies paste mixture.In a wok on put oil,heat oil then add the chopped onion & stir fry 5 min,add the chillies paste &fry more 2'.Then put the Coconut cream, fry more 5' till bubble then add 5cups water,turmeric,coriander powder(if not using the whole one),gallangal, lemongrass,bay leaves,curry leaves,kaffir lemon leaves,tamarind paste, sugar: mix all
  2. Stir constantly to avoid the coconut cream be separated and let slowly to boil then add the chicken pieces. Add the sliced potatoes, salt and grinded black pepper, keep stirring and mix until starting to boil.
  3. Then lower down the temperature. Simmering on low temperature.Next add tamarind paste, sugar and mix until smooth. Put the lid on.If lack of liquid, add more water from the kettle. Taste the season.
  4. The chicken is cooked when change into brownish colour. Turn off the fire. The sauce is thick & abundant, taste delicious.(option: on top centre decorate with bunch of Coriander leaves that have delicious flavour). 😚To serve: pour the gravy sauce, the cooked meat & potatoes over the Ketupat (cut roughly into bite pieces) or on the cooked steamed rice placed on a plate which base is covered with soft banana leave.(to soften the banana leaves is to put them on the gas fire)

So that’s going to wrap this up for this special food padang-style kalio ayam (padang's chicken casserole) πŸ˜‹πŸ₯🐣🌢πŸ₯˜ recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!