Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, sliced chuck roast in gravy. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Sliced Chuck Roast in Gravy is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Sliced Chuck Roast in Gravy is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have sliced chuck roast in gravy using 8 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Sliced Chuck Roast in Gravy:

1. Prepare 3 lb chuck roast
2. Prepare 2 clove garlic
3. Take 4 scallion onion
4. Get 1 1/2 tbsp red pepper flakes
5. Take 1/2 cup worsteshire sauce
6. Take 1/2 cup broth, chicken or beef
7. Prepare 1 extra virgin olive oil
8. Make ready 10 1/4 oz can Campbells beef gravy

Steps to make Sliced Chuck Roast in Gravy:

1. preheat 2 inch deep frying pan after drizzling olive oil to cover
2. add garlic, minced
3. add scallion, chopped
4. add half of worsteshire
5. sice beef roast thinly, removing majority of fat
6. pour remaining worsteshire sauce over meat
7. add red pepper flakes
8. add broth
9. cook on medium high for 30-45 minutes covered, turning periodically
10. add can of gravy, cook 15 more minutes

So that is going to wrap it up with this exceptional food sliced chuck roast in gravy recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!