Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, mexican bean salad. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mexican Bean Salad is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Mexican Bean Salad is something which I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook mexican bean salad using 19 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Mexican Bean Salad:

1. Make ready 1/2 cup rajma (kidney beans), boiled
2. Take 1/2 cup kabuli chana (white chick peas), boiled
3. Take 1/2 cup brown rice, cooked
4. Get 1/2 cup black chana (chick peas), boiled
5. Take 1/2 cup red bell pepper, chopped
6. Take 1/2 cup green bell pepper, chopped
7. Prepare 1 onion, chopped
8. Make ready 1/2 cup corn kernels
9. Make ready 1/2 cup coriander leaves, chopped
10. Get Dressing-
11. Make ready 2 tbsp. olive oil
12. Take 2 tbsp. vinegar
13. Get 1/2 tsp. pepper powder
14. Make ready to taste salt
15. Prepare 1 tbsp. lime juice
16. Make ready 2 cloves, garlic, grated
17. Prepare 1/2 tsp. roasted cumin powder
18. Prepare 1/2 tsp. red chili powder
19. Make ready 1 tsp. honey / sugar

Instructions to make Mexican Bean Salad:

1. In a serving bowl, combine together all the ingredients from kidney beans to coriander leaves.
2. For the dressing, whisk together all the ingredients from olive oil to sugar in a small bowl and keep aside.
3. Just before serving, drizzle the dressing over the salad and serve.

So that’s going to wrap this up for this exceptional food mexican bean salad recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!