Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, macrobiotic granola bar. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

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Macrobiotic Granola Bar is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Macrobiotic Granola Bar is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have macrobiotic granola bar using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Macrobiotic Granola Bar:

1. Get 60 grams Cake flour
2. Take 20 grams Whole wheat flour
3. Prepare 10 grams Wheat bran
4. Take 40 grams Oatmeal
5. Get 2 grams Cinnamon powder
6. Make ready 30 grams Corn meal
7. Take 1 ☆Vanilla oil
8. Prepare 2 grams ☆Salt
9. Get 20 grams ☆Canola oil (or vegetable oil)
10. Take 50 grams ☆Beet sugar
11. Prepare 55 grams ☆Soy milk
12. Prepare 2 grams Baking soda
13. Take 20 grams Shredded coconut
14. Make ready 50 grams Dried fruits (minced)

Ideally, a granola bar should be packed with fiber. Kate's Real Food Lemon Coconut Bivy Bars. Another option for a Sunday afternoon when you're feeling industrious: Make your own healthy snack bars! Granola bars satisfy a sweet chewy or crunchy snack craving and quell snacktime hunger.

Steps to make Macrobiotic Granola Bar:

1. Combine the ☆ ingredients in a bowl and mix.
2. Then add all the other ingredients except for the shredded coconut and dried fruits, and stir evenly.
3. Mix in the dried fruits and shredded coconut.
4. Spread out a sheet of parchment paper and place the dough from Step 3 on top. Cover with plastic wrap, then use a rolling pin to roll the dough out to an even thickness.
5. Use a pizza cutter or a knife to cut the dough into bars (make whatever shapes you like).
6. Bake in a preheated oven at 160 ℃ for 20 minutes.
7. Reduce the heat to 130 ℃ and bake for 5 more minutes. Once they've become crispy, they're done!

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So that is going to wrap it up with this special food macrobiotic granola bar recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!