Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, mexican shrimp soup(caldo de camarones). One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Mexican shrimp soup(caldo de camarones) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look fantastic. Mexican shrimp soup(caldo de camarones) is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook mexican shrimp soup(caldo de camarones) using 9 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Mexican shrimp soup(caldo de camarones):

1. Make ready 3 lb medium shrimp headless(head left on much better but were out)
2. Prepare 1 clove garlic
3. Take 5 Brown potatoes
4. Prepare 4 chayote squash
5. Get 1 packages carrots
6. Prepare 1 can tomato sauce
7. Get 1 salt as desired
8. Make ready 1 cube or two of shrimp flavor bouillon
9. Take 5 chiles morita or guajillos

Steps to make Mexican shrimp soup(caldo de camarones):

1. boil the chiles with the garlic until the chiles are soft when done set aside
2. Peel and chop the chayote squash
3. Chop the carrots
4. Chop the potatoes
5. Put the vegetables in a pot and add water and put on stove to cook
6. Add to pot tomato sauce,shrimp bouillon and salt
7. When vegetables are tender add the shrimp
8. Blend the chiles that you boiled in the blender
9. Add the chile sauce that you blended with a colander
10. When its cooked serve with bolillo bread or tostadas and add lime

So that’s going to wrap this up for this special food mexican shrimp soup(caldo de camarones) recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!