Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy enchilada casserole. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy Enchilada Casserole is one of the most favored of recent trending meals in the world. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Easy Enchilada Casserole is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must prepare a few components. You can cook easy enchilada casserole using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Easy Enchilada Casserole:

1. Prepare ground beef
2. Take taco seasoning
3. Make ready sweet onion
4. Get diced tomatoes
5. Make ready green chiles
6. Make ready refried beans
7. Take shredded cheese (mexi blend)
8. Take sour cream
9. Take whole wheat tortillas
10. Take cream of mushroom soup

Instructions to make Easy Enchilada Casserole:

1. Preheat oven to 375°F
2. In a large skillet cook beef until brown. Then stir in diced onions and Taco seasoning.
3. Next drain the tomatoes and chilies(dice chilies). Then add to skillet. Stir.
4. Next stir in the refried beans and sour cream. Also add about a 1/2 cup of the shredded cheese.
5. Now let mixture cool just a minute and fill tortillas with mixture and roll. Place filled tortillas seam down in a 9 x 13in casserole dish. Fits between 6-8 stuffed tortillas.
6. Finally spread cream of mushroom soup over top, then sprinkle with remaining cheese. Bake about 20 minutes.

So that is going to wrap this up for this special food easy enchilada casserole recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!