Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, spicy meatball & bean soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spicy Meatball & Bean Soup is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Spicy Meatball & Bean Soup is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have spicy meatball & bean soup using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Spicy Meatball & Bean Soup:
- Prepare 1 lb Ground Hot Italian Sausage
- Make ready 1/2 large Vidalia Onion
- Get 2 can Kidney Beans (16oz)
- Get 1/4 tsp Salt
- Make ready 1/4 tsp Ground Black Pepper
- Get 1 cup Water
- Make ready 2 cup Beef Broth
- Make ready 1/2 tbsp Dried Basil
- Get 1/4 cup Light Sour Cream
Instructions to make Spicy Meatball & Bean Soup:
- Roll Italian sausage into 8 golf ball-sized meatballs. Sear in pot over medium heat, turning once to brown both sides. Set aside when finished.
- Roughly chop onion and add to pot/residual fat that meatballs were cooked in, along with salt and pepper. Cook over medium heat until soft.
- When onions are finished, add kidney beans, seared meatballs, beef broth, water, and basil. Bring to a boil, then cover and cook over low heat for at least 15 minutes or until meatballs are cooked through.
- When meatballs have cooked through, stir in sour cream and serve.
So that’s going to wrap this up with this special food spicy meatball & bean soup recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
