Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, mexican caesar salad. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Mexican Caesar Salad is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Mexican Caesar Salad is something that I have loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can have mexican caesar salad using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Mexican Caesar Salad:

1. Get Salad
2. Make ready romaine lettuce, chopped
3. Take grated cotija cheese
4. Get roasted pepitas
5. Get acacados, diced
6. Take bag tortilla strips
7. Make ready Dressing
8. Get chopped green chilis
9. Get roasted pepitas
10. Get garlic cloves
11. Take black pepper
12. Take salt
13. Take red wine vinegar
14. Make ready grated cotija cheese
15. Take bunches cilantro without stems
16. Make ready Hellman' s mayo
17. Make ready canola oil

Steps to make Mexican Caesar Salad:

1. Place all dressing ingredients in food processor or blender and blend until smooth.
2. Toss salad ingredients together
3. Add dressing and toss.
4. Garnish with any remaining cheese and serve
5. NOTE: This is a restaurant recipe and makes a HUGE batch of dressing. I cut it in half and still have enough leftover to share! My sister-in-law loves this and always gets the extra!
6. Variation: For a main course meal add cajun spiced grilled chicken, shrimp or steak

So that’s going to wrap this up for this special food mexican caesar salad recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!