Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, crockpot barbacoa. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Crockpot Barbacoa is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Crockpot Barbacoa is something which I have loved my whole life. They are fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook crockpot barbacoa using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Crockpot Barbacoa:
- Prepare 1.5 pound beef chuck roast
- Make ready 2 potatoes
- Make ready 4 cloves garlic
- Make ready 1/2 onion
- Take 1 packet Goya achote seasoning
- Make ready 1 tsp garlic salt or to taste
- Take to taste Chicken bullion
- Prepare Water
- Get 1 can red enchilada sauce
- Make ready 1 can el pato spicy tomato sauce
- Get 2 cleaned and seeded dried Pasilla chili pod
Steps to make Crockpot Barbacoa:
- Start by adding your chuck roast to crock pot filling with 1-2 cups water depending how soupy you want your barbacoa.
- Add in garlic, onion, seasonings, diced potatoes, both red sauces and your cleaned and seeded dried chili
- Set crock pot for 5 hrs on high, and enjoy! I served with a Spanish rice on the bottom
So that’s going to wrap it up with this exceptional food crockpot barbacoa recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

