Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stuffed round zucchini. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Stuffed Round Zucchini is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Stuffed Round Zucchini is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have stuffed round zucchini using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stuffed Round Zucchini:
- Make ready 3 round zucchini
- Get 100 g bulgur/couscous/rice
- Get 1 small onion
- Get 10 cherry tomatoes
- Take olive oil
- Get salt, pepper
Steps to make Stuffed Round Zucchini:
- Cut the top of the zucchini and scoop the flesh out of it. Leave the flesh aside for later. Place the zucchini in a baking dish and sprinkle with oil. Bake for 15min in 360°F/180°C.
- In the meantime prepare the stuffing. Cook the bulgur (or couscous or rice). On a pan with some olive oil put chopped onion and then add chopped zucchini flesh.
- When bulgur and the zucchini flesh are ready mix them together, add cherry tomatoes (cut in quarters) and spices.
- Place the stuffing inside the round zucchini. Bake for another 30min (or more if they are not soft yet) in the same temperature.
So that’s going to wrap it up for this exceptional food stuffed round zucchini recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

