Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, simple chicken stir-fry. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Simple Chicken Stir-fry is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Simple Chicken Stir-fry is something that I have loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can have simple chicken stir-fry using 20 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Simple Chicken Stir-fry:
- Get chicken breast, cut into short strips
- Prepare hazelnut oil
- Prepare Ground black pepper
- Get cold-pressed rapeseed oil
- Prepare garlic, chopped
- Prepare fresh red chili, sliced (I leave the seeds in but that’s optional)
- Make ready ginger purée
- Take spring onions, sliced diagonally
- Prepare red onion, sliced
- Get red pepper, sliced
- Make ready sweet corn
- Make ready cup mushrooms, sliced
- Take chestnut mushrooms, sliced
- Make ready mange tout
- Get tender-stem broccoli
- Take carrot, sliced into thin batons
- Take soy sauce (I use Pearl River Bridge dark) of a flavour you like
- Get packet black bean sauce
- Take ready-to-wok noodles
- Prepare Fresh coriander, chopped
Steps to make Simple Chicken Stir-fry:
- Mix the hazelnut oil and pepper in a bowl. Roll the chicken strips in the marinade to cover, then set aside.
- Heat the rapeseed oil medium-high in a wok and fry the garlic, chili and ginger purée for 1 minute.
- Add the chicken strips and cook for 2-3 minutes, tossing or gently turning, until beginning to go golden.
- Add all the vegetables and cook for around 4 minutes, tossing or turning, until vegetables are al dente.
- Add the noodles, soy sauce and black bean sauce, toss, turn or stir to mix well and cook for a further 2 minutes or until the chicken and vegetables are cooked.
- Serve immediately onto warmed plates, sprinkling on some coriander.
So that is going to wrap it up for this special food simple chicken stir-fry recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

