Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, beef & broccoli lo mein. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Beef & Broccoli Lo Mein is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Beef & Broccoli Lo Mein is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook beef & broccoli lo mein using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Beef & Broccoli Lo Mein:
- Make ready 8 oz lo mein noodles or spaghetti noodles
- Get 3 cups broccoli florets
- Take 1 Tbsp olive oil
- Prepare 8 oz flank steak
- Make ready 3 garlic cloves
- Make ready 1 medium carrot shredded
- Prepare 1/4 cup packed brown sugar
- Get 1/4 cup low-sodium soy sauce
- Prepare 2 tbsp hoisen sauce
- Take 2 tsp sesame oil
- Get 1/4 tsp ground ginger
- Get 1/4 tsp crushed red pepper flakes
- Make ready 1/4 tsp pepper
Steps to make Beef & Broccoli Lo Mein:
- In a large pot with boiling water, cook the noodles according to package directions. Add the broccoli the last 5 minutes of cooking and let them cook until tender. Drain the noodles and broccoli.
- While the pasta is cooking, add olive oil to a medium sized skillet. Cook the steak until no longer pink. Add the garlic, and carrots and cook for a minute more.
- In a small bowl whisk together the brown sugar soy sauce, hoisin sauce, sesame oil, ginger, red pepper and pepper.
- Add the spaghetti to the skillet and pour the sauce on top and toss until incorporated.
So that is going to wrap this up with this exceptional food beef & broccoli lo mein recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

