Simple Way to Make Any-night-of-the-week Duenjang Summer Veggies Soup *Instant Pot Max

Duenjang Summer Veggies Soup *Instant Pot Max
Duenjang Summer Veggies Soup *Instant Pot Max

Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, duenjang summer veggies soup *instant pot max. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Duenjang Summer Veggies Soup *Instant Pot Max is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Duenjang Summer Veggies Soup *Instant Pot Max is something that I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook duenjang summer veggies soup *instant pot max using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Duenjang Summer Veggies Soup *Instant Pot Max:
  1. Prepare onion, diced
  2. Make ready carrot, sliced
  3. Prepare cooked beans, any kind
  4. Prepare extra firm tofu
  5. Get zucchini, diced
  6. Make ready yellow squash, diced
  7. Take small potatoes, diced
  8. Prepare aged duenjang paste
  9. Prepare Soy sauce, fish sauce and honey for seasoning
  10. Get stock
  11. Get water
  12. Make ready garlic cloves, minced
  13. Get ginger, minced
  14. Prepare Thai Basil
Instructions to make Duenjang Summer Veggies Soup *Instant Pot Max:
  1. Sauté onion, ginger, carrot in olive oil until aromatic for about a minute.
  2. Add diced potatoes, cooked beans and tofu cubs. Pour in stock and water.
  3. Add a Tsp duenjang paste. Cancel saute function and set high pressure at low for one minute with quick release. If using a regular pot, cook at least 10 minutes on medium high until potatoes are soften. Add more water for evaporation.
  4. Once program is done, remove the lid and set up sauté function again. Add dice summer squash and careful adjust seasoning using duenjang, fish sauce and honey. Thai basil serve on side.
  5. Plate and serve with rice.

So that is going to wrap it up for this exceptional food duenjang summer veggies soup *instant pot max recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!