Hey everyone, it’s John, welcome to our recipe site. Today, we’re going to make a distinctive dish, fish burger. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fish burger is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Fish burger is something which I’ve loved my whole life. They are fine and they look fantastic.

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To begin with this recipe, we have to first prepare a few components. You can cook fish burger using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Fish burger:

1. Make ready 250 g fish fillet
2. Get Salt according to taste
3. Make ready Black pepper according to taste
4. Take 1 Tbs ginger paste
5. Take 1 Tbs garlic paste
6. Make ready Ice berg for burger
7. Make ready 2 Tbs mayonnaise
8. Take Oil for shallow frying

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Instructions to make Fish burger:

1. Season your fillet with salt and pepper and add ginger garlic paste.
2. Mix all with fish properly.
3. In a pan shallow fry the fish for almost 5 minutes, 2:30 minutes each side.
4. Now place all ingredients in a bun and close the bun.
5. Base of bun, mayonnaise, fish, iceberg and close bun.

There are no reviews for Fish Burger, Russia yet. Be the first to write a review! A great fish sandwich is a perfect break from the heaviness of a burger. Don't get it twisted, we love a big ol' burger around these parts. But sometimes we need to switch things up and there are few.

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