Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, stir fry tofu with veggies. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Stir fry tofu with veggies is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Stir fry tofu with veggies is something that I have loved my entire life.
To get started with this recipe, we have to prepare a few ingredients. You can cook stir fry tofu with veggies using 15 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Stir fry tofu with veggies:
- Take 1 packet tofu
- Prepare 1 red bell pepper
- Prepare 1 green bell pepper
- Take 1/2 cup broccoli florets
- Get 1/2 cup mushroom
- Make ready 1 onion cubed
- Prepare 1 tomato cubed
- Prepare 1/2 cup carrot roundels
- Get 2 tbsp oil
- Prepare 1/2 tsp oregano
- Get 1/2 tsp red chilli powder
- Take 1/2 tsp turmeric powder
- Prepare to taste Salt
- Get 1 tbsp garlic cloves chopped
- Make ready 1 green chilli
Instructions to make Stir fry tofu with veggies:
- Cut tofu in cubs and coat with cornflour.
- Heat oil in a skillet. Add tofu and shallow fry till golden from both sides.
- Now in a kadai add oil and garlic. Add green chill. Saute for 1 minute
- Add onion cubs and cook until fragant.
- Add tomatoes and sauté for 2 minutes.
- Add all veggies and saute on high flame.when all veggies gets cook add tofu.
- Serve tofu as a starter or with bread.
So that is going to wrap this up for this special food stir fry tofu with veggies recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

