Hello everybody, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, shepard's pie (comfort food done light). It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Shepard's Pie (Comfort food done light) is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Shepard's Pie (Comfort food done light) is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have shepard's pie (comfort food done light) using 15 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to make Shepard's Pie (Comfort food done light):
- Prepare red potatoes, pealed and chopped
- Prepare onion chopped
- Prepare chopped carrots
- Get ground turkey
- Prepare unsalted butter
- Get flour
- Make ready low sodium beef broth
- Get Worcestershire sauce
- Take gravy master
- Get Paprika
- Prepare Parsley
- Prepare sour cream
- Get chicken broth
- Get egg yolk
- Make ready peas
Instructions to make Shepard's Pie (Comfort food done light):
- Boil potatoes
- While potatoes are boiling, sautée onion carrot. Slide to one side of skillet and add turkey. Season with salt and pepper. Cook until meat is browned and onions are soft.
- Mash boiled potatoes. Add sour cream, chicken or vegetable broth, egg yolk, salt and pepper. Whip with an electric mixer. Set aside.
- In a small pan melt butter and whisk in flour. Add beef broth, Worcestershire sauce, gravy master and continue to whisk. Let gravy come to a slow boil. Consistency should be smooth and coat spoon when done. (I usually make extra gravy and serve on the side as well) Add salt and pepper if necessary. (usually isn't)
- Add gravy to the meat and vegetables. Add 1/2 cup of frozen peas. Mix ingredients and pour into a pie dish coated with cooking spray.
- Top mixture with the mashed potatoes. Allow potatoes to fluff up. Do not press down.. So almost small peaks form. Sprinkle paprika (optional)
- Broil on high on the lower rack in oven until masked potatoes stiffen and peaks brown LIGHTLY.
- Sprinkle with parsley before serving.
- Serve with a bitter green. (Lemon parmesean kale pictured above)
- Makes about 6 servings. (More if you are serving little people.) My kids always ask for seconds though!
So that’s going to wrap this up for this exceptional food shepard's pie (comfort food done light) recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

