Steps to Prepare Homemade Albondigas` Mexican Meatball soup

Albondigas` Mexican Meatball soup
Albondigas` Mexican Meatball soup

Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, albondigas` mexican meatball soup. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Albondigas Mexican Meatball soup is one of the most well liked of current trending foods in the world. It's easy, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Albondigas Mexican Meatball soup is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have albondigas` mexican meatball soup using 22 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Albondigas` Mexican Meatball soup:
  1. Prepare meatballs
  2. Get lean ground beef
  3. Get garlic salt
  4. Take garlic powder
  5. Get onion flakes
  6. Make ready pepper
  7. Get cumin
  8. Make ready uncooked white rice
  9. Make ready veggies
  10. Make ready chopped zucchini
  11. Get chopped chiotes
  12. Prepare large diced tomatoe
  13. Get diced white onion
  14. Make ready mixed veggies
  15. Prepare chopped potatoes
  16. Make ready tomatoe sauce
  17. Get chicken bullion
  18. Take achote paste
  19. Prepare large stock pot of boiling water
  20. Get salt to taste
  21. Prepare minced garlic
  22. Prepare oil
Steps to make Albondigas` Mexican Meatball soup:
  1. Start by boiling water with achote paste & set aside.Now make meatballs to desired size adding all ingredients, set aside.
  2. Now add cooking oil, tomatoe, garlic & onion to a large pot, fry till onion gets translucent. gently add in meatballs & boiled achote water cook for 45minutes on medium high, skim any fat while u go.
  3. Chop all veggies & add to meatballs except can veggies, add in chicken bullion,salt & tomatoe sauce, cook another 40minutes. Now add in can veggies and taste for seasonings, & water level. Enjoy with a splach of lime or lemon juice & hot sauce.

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