Hey everyone, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, quick fried rice. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Quick fried rice is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Quick fried rice is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook quick fried rice using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Quick fried rice:
- Take 1 packages Frozen mixed vegetables (1 lb)
- Prepare 8 cup cooked white or brown rice (dried out or left out to dry)
- Take 3 tbsp soy sauce
- Take 1 dash ground black pepper
- Make ready 1 cup chopped cilantro
Steps to make Quick fried rice:
- Fry frozen mix vegetables with a little oil, do not thaw or it will become mushy. Add a tbsp of soy sauce to vegetables - optional or can add later. Fry until dry.
- Optional can remove vegetables and fry rice with a little oil, or can add rice and fry them together. Fry for 5 min. Frying separately can give rice a little crispy taste.
- Add soy sauce, pepper, cilantro.
- Optional, can add crushed peanuts, diced fried tofu, chopped bell peppers, hot sauce, jalapeño, etc. We like to eat it with Korean yellow pickle radish shown in picture above.
So that’s going to wrap it up with this special food quick fried rice recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

